Certifications:
- Bachelor's Degree in Nutrition and Dietetics, Lebanese University
- Master's Degree in Clinical and Public Health Nutrition, Lebanese University
Experience:
- Clinical Dietitian
- Over 3 years of experience providing personalized, evidence-based nutrition consultations for individuals across all age groups, including teens, adults, and athletes.
- Specializing in the management of chronic conditions such as diabetes, hypertension, food allergies and intolerances, and kidney disease.
- Expertise in weight management strategies, including both dietary and behavioral modifications.
- Providing tailored nutritional guidance for pregnant women, ensuring optimal health for both mother and baby, and addressing common pregnancy-related concerns such as gestational diabetes and nutrient deficiencies.
- Educating clients on healthy lifestyle practices and offering sustainable, long-term dietary solutions.
- Community Kitchen Coordinator
- Coordinated community kitchen programs at Tabitha for Relief and Development, supporting nutrition education and food security initiatives.
- Research Assistant
- Conducted research, including a study on exploring mental health and eating disorder risks among Lebanese Taekwondo athletes.
